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The Secret French Technique That Turns Ordinary Duck into a Crispy, Succulent Masterpiece You Can’t Resist!

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Duck Confit is a classic dish that includes delicious delicious duck legs cooked slowly in duck fat. It is recorded and whisk with a mixture of spices, the legs are roasted to wavy. Ideal for a rich and delicious meal, it is ideal for enjoying fresh sides or as a filling in taco sandwiches.

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Source by sachastdenis