REPINING
Quick and Creamy Garlic Pasta in Under 30 Minutes
Creamy garlic pasta is a delicious and indulgent dish that combines delicate pasta with a rich, velvety garlic-infused sauce. A creamy sauce made with fresh garlic, butter, and cream coats every piece of pasta, providing delicious flavor in every bite. Source by linaleen1978
Hwachae Recipe
This Korean watermelon punch is a refreshing, fruity drink and dessert! Source by crtylinski
High-Protein Cottage Cheese Chips Recipe for Guilt-Free Snacking
Transform plain cheese into crunchy, delicious chips that are the perfect high-protein, low-carb snack. These golden brown potato chips are seasoned with simple spices and herbs, creating a satisfying alternative to traditional potato chips. With just a few ingredients, you can enjoy these protein-packed bites that are perfect for guilt-free snacking throughout the day. Source … Read more
Creamy Gnocchi With Bacon and Peas Recipe
Gnocchi is one of those dishes that you usually only have at a nice Italian restaurant–most often swimming in sage brown butter. This dish is not only accessible on a weeknight but in your own kitchen and by your own hands. Seared in a hot skillet and coated in the easiest cream sauce, these humble … Read more
EASY STUFFED BELL PEPPERS
Cheesy, salty, and easy stuffed bell peppers are made with flavorful ground beef and fluffy brown rice for a healthy recipe! These stuffed bell peppers are the best because they can be made with either lean ground beef, sausage, turkey, chicken, or vegetarian ingredients. Source by aliyeavdeenko
BLT Chicken Salad the perfect lunch!
If you’re looking for the perfect meal prep idea, make this Chicken BLT Salad. Shredded chicken is combined with diced tomatoes, crispy bacon, and avocado in a creamy sauce in this easy, protein-rich recipe. Source by choistlebystagg
Easy Asian Cucumber Salad
Enjoy thinly sliced cucumbers tossed with a delicious, tangy and flavorful dressing for an easy Asian cucumber salad. A great choice for an appetizer or as a side dish! Source by kels51