[ad_1] Enfrijoladas, made with corn tortillas and bean sauce, is one of Mexico’s best answers to the quick and healthy dinner conundrum. It’s a hearty, nourishing dish made of inexpensive ingredients and it’s easy to assemble. If you’re a bean lover, gluten-free, or a vegetarian, a plate of enfrijoladas is likely to get its hooks … Read more
[ad_1] A batch of brownies is almost always a welcome treat, no matter the occasion, so it’s no surprise that they’re one of my favorite things to bake and bring to a casual dinner party, monthly game night, or summer potluck. I’ve made my fair share of brownies over the years—both homemade and from my … Read more
[ad_1] Most vegetables at our house are rinsed under running water. Cucumbers, whether sliced for a salad or a sandwich, don’t receive any special treatment. Running water is definitely an easy and effective way to remove dirt and pesticides on a cucumber, says registered dietitian Debbie Petitpain, spokesperson for the Academy of Nutrition and Dietetics. … Read more
[ad_1] Whenever I make a roast chicken or buy a rotisserie chicken from the grocery store, everyone in my family goes for the dark meat, leaving the chicken breasts behind. Most weeks, I end up repurposing all of that leftover white meat in a chicken salad, and this vibrant and delicious gochujang-spiked version has become … Read more
[ad_1] I could never imagine that Snoop Dogg would be the person to help me mash together two of my favorite things in one, yet here we are. I love chocolate chip cookies and make them nearly once a week for my family. And when we’re out of cookies, a spoonful of peanut butter sprinkled … Read more
[ad_1] If you, like me, aren’t as up on the latest social media food trends, you might have missed “Marry Me Chicken.” (I’m an elder millennial dragging my feet on TikTok—perhaps more emphasis on the “elder” these days than I’d like to admit.) Whether you’re just discovering Marry Me Chicken now or have seen it … Read more
[ad_1] This simple sheet pan technique allows you to make five grilled cheese sandwiches at the same time—meaning everyone around the table gets an equally gooey and warm sandwich at the same time—with barely more effort than it takes to prep one. We went with four types of cheese—goat, white cheddar, provolone, and Swiss—for these buttery, rich sheet pan … Read more
[ad_1] “Wow! This is actually really good egg salad,” my husband exclaimed before going back to his sandwich for another bite. It turns out that my past attempts at egg salad without a recipe (some mayo, salt, and pepper) had been a bit bland for my egg salad-loving partner. So when I served him the … Read more
[ad_1] There’s nothing like coming home to a meal (or snack) you already made, and these 15 slow cooker recipes will give you that satisfaction. Prepare in 15 minutes or less, then let it cook completely hands-off while you go to work, read on the couch, or take a long walk with the dog. Don’t … Read more
[ad_1] If you’re looking to pump up the protein in your household without breaking the bank, you can’t go wrong with ALDI’s Organic Extra Firm Tofu for $1.55. I’ve paid $5 or more for organic tofu, so this price is unbeatable. Sampled side by side with major brands, you’d never know it was the bargain … Read more
